Our Story
Brock’s Blend started when I was just getting into cooking and needed a reliable seasoning blend. I found myself using a lot of the same ingredients while seasoning my dishes, so I figured creating my own proprietary seasoning blend would be the best solution. This led me to creating a well-balanced recipe.
The spice mix was well-received, getting an abundance of positive reviews and compliments about the food I was creating with it–some even suggested that I should consider selling it. When a restaurant I worked in used my spice mix on their chicken one night and received rave reviews, I knew it was time to seriously consider bottling and selling my blend.
Over the past year, I have been working hard to turn this concept into something real that can be shared with everyone. Now featured in multiple restaurants across the south, I am excited to introduce you to Brock’s Blend!
Introducing Brock’s Blend, a proprietary seasoning that enhances the taste of chicken, burgers, pork, and a wide variety of other foods. Crafted with a harmonious fusion of spices, Brock’s Blend is designed to elevate your culinary creations to new heights. Whether you’re grilling, roasting, sautéing, or frying, Brock’s Blend brings a tantalizing taste to your culinary creations.
About Brock
My name is Brock, I’m 23 years old, and I am the youngest of 3. Growing up, I watched my parents cook but had too big of an interest in sports to ever give a thought to pursuing my culinary interests. Following high school, I moved to Martin, TN to follow my dreams of playing Division I baseball. After 2 years of being a student-athlete, I hung up the cleats in search of the next chapter in my life. This consisted of finding the love of my life, my wife Morgan. I took my first job in a restaurant kitchen at Blake’s at Southern Milling, and I immediately fell in love with it. There is something about those long hours and fast-paced days combined with friends and the joy of serving amazing food that makes my job so rewarding. My wife and I have since moved to Cookeville,TN, where we work and take care of our 2 dogs, Chef & Maverick
